Local produce and seasonality are baked into every mouthful of our in-house menus at Victoria’s, the restaurant in the hotel, a standout Cheltenham restaurant. We work closely with neighbouring independent suppliers, growers, and farmers to bring the best flavours of the Cotswolds to your plate. From our full freshly-made breakfasts to our Queens afternoon tea and the extensive gin selection at the Gold Cup Bar, we will help you make time for a little indulgence.
In the summer months, head to our garden to enjoy a range of drinks and tasty light bites, including bottomless afternoon tea in our outdoor sanctuary right in the heart of historic Cheltenham. Al-fresco dining at its best.